Dosage:

• Dose rate: 1.5mL per 10kg body weight.
• The recommended dose rate is 0.15mL per 1kg body weight (equivalent to 1.5mg fluralaner per body weight kg).
• Add 3mL for each 20kg body weight above 100kg.

Withholding period details:

• Meat: Do not use less than 14 days before slaughter for human consumption.
• Wool Harvesting Interval: Zero (0) days.

Export Slaughter Interval (ESI):

• Do not use less than 54 days before slaughter for export.

Restraints: 

• Do not use in lambs less than 6 kg body weight.
• Do not use in ewes that are producing or may in the future produce milk that may be used or processed for human consumption.

Storage: 

• Store below 30°C (room temperature) in the tightly closed, original container in a cool, dry place.
• Do not store for prolonged periods in direct sunlight.